Dry Fruits & Nuts

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India is a leading producer of cashews, groundnuts, raisins, and foxnuts (makhana). Known for their natural taste, nutritional value, and diverse varieties, these products form an important part of India’s agri-exports.

Indian cashews are globally recognized for their premium quality, creamy taste, and uniform grading.
Varieties / Grades Available:

• Whole White Cashew Kernels: W180, W210, W240, W320, W450
• Scorched Whole Cashews: SW180, SW210, SW240, SW320, SW450
• Split Cashews: Scorched Splits (SS), Large White Pieces (LWP), Small White Pieces (SWP), Baby Bits (BB) 
• Cashew powder & paste for bakery and confectionery use
   

India is one of the largest producers of groundnuts, offering a wide range suited for snack, oil, and food industries.
Varieties Available:

• Bold type (larger kernels, reddish-brown skin)
• Java type (smaller, round kernels, light pink skin) 
• Raw groundnuts (in-shell & kernels)
• Blanched peanuts (red-skin removed)
• Roasted & salted peanuts 
• Peanut butter, peanut oil, and peanut flour
   

India’s raisin industry is concentrated mainly in Maharashtra, producing naturally dried and high-sweetness raisins.
Varieties Available:

• Golden Raisins
• Green Raisins
• Black Raisins
• Brown Raisins 
• Thompson Seedless Raisins
   

Foxnuts, or makhana, are a traditional Indian superfood now gaining international popularity.
Varieties Available:

• Raw (Unprocessed) Foxnuts 
• Popped & Roasted Foxnuts
• Graded Flakes – small, medium, large sizes
• Premium flavored foxnuts (spiced, salted, caramelized) 
• Powder form for health mixes and snacks
   

Indian dry fruits and nuts are widely used in:

• Snacks & Trail Mixes 
• Bakery & Confectionery
• Cereals & Health Foods
• Dairy & Dessert Products
• Nutraceuticals & Ready-to-Eat Packs
   

We connect international buyers with reliable Indian suppliers of cashews, groundnuts, raisins, and foxnuts, ensuring authentic quality, grading, and packaging as per global standards.